Sashimi salad
Ingredients
mixed spring greens baby lettuce 51.7% , baby greens 24.2% , mango 12.1% , lemon 6.0% , orange 3.0% , blueberry 1.5% , roe frisee 0.8% , radicchio 0.4% , INGREDIENTS MAY VARY 0.2% , tuna 0.1% , salmon 0.0% , soy dressing soy sauce 0.0% , rice vinegar 0.0% , corn oil 0.0% , on sweeteners 0.0% , whole egg 0.0% , sesame oil 0.0% , honey 0.0% , sugar 0.0% , sesame seeds 0.0% , garlic 0.0% , onion 0.0% , salt 0.0% , E330 0.0% , fish 0.0% , tilapia 0.0% , Raw 0.0% , white rice 0.0% , seaweed 0.0% , rice vinegar 0.0%
Nutrition · per 100 g
| Energy | 148 kcal |
| Fat | 3.9 g |
| Saturated fat | 0.78 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 18 g |
| Sugars | 3.1 g |
| Fiber | 0 g |
| Protein | 14.8 g |
| Salt | 0.99 g |
| Sodium | 398 mg |
| Calcium | 31 mg |
| Iron | 0.56 mg |
| Vitamin A | 293.1 µg |
| Vitamin C | 4.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.