Nutrition · per 100 g
| Energy | 394 kcal |
| Fat | 5.2 g |
| Saturated fat | 3 g |
| Cholesterol | 45.5 mg |
| Carbs | 8.8 g |
| Sugars | 5.5 g |
| Fiber | 3 g |
| Protein | 75.8 g |
| Salt | 1.1 g |
| Sodium | 455 mg |
| Potassium | 606 mg |
| Calcium | 233 mg |
| Iron | 3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.