Irish Cream Cookies
Ingredients
wheat flour 53.3% , palm oil 23.3% , brown sugar 11.7% , cane sugar 5.8% , egg 2.9% , butter 1.5% , water 0.7% , salt 0.4% , natural Irish cream flavoring 0.2% , coffee 0.1% , E500ii 0.0% , nutmeg 0.0% , Made in a dedicated peanut 0.0% , tree nut 0.0% , and sesame free facility 0.0%
Nutrition · per 100 g
| Energy | 130 kcal |
| Fat | 7 g |
| Saturated fat | 13.3 g |
| Carbs | 17 g |
| Sugars | 40 g |
| Fiber | 0 g |
| Protein | 1 g |
| Salt | 1.1 g |
| Sodium | 433.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.