Ingredients
filtered water 50.0% , cream 25.0% , onion 12.5% , celery 6.3% , lobster 3.1% , LOBSTER BASE 1.6% , ROUX 0.8% , corn starch 0.4% , potato 0.2% , potato starch 0.1% , white wine 0.0% , tomato concentrate 0.0% , garlic puree 0.0% , carrot 0.0% , red bell pepper 0.0% , spice 0.0% , TABASCO SAUCE 0.0% , coriander leaf 0.0% , curry 0.0%
Nutrition · per 100 g
| Energy | 102 kcal |
| Fat | 6.5 g |
| Saturated fat | 4.1 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 8.6 g |
| Sugars | 0.82 g |
| Fiber | 1.2 g |
| Protein | 2 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 33 mg |
| Iron | 0.29 mg |
| Vitamin A | 36.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.