Ingredients

CRAB MEAT 75.0% , E450i 25.0%

Nutrition · per 100 g

Energy	80 kcal
Fat	0 g
Trans fat	0 g
Cholesterol	116 mg
Carbs	0 g
Protein	19.6 g
Salt	0.98 g
Sodium	393 mg
Calcium	107 mg
Iron	4.8 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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