Nutrition · per 100 g
| Energy | 439 kcal |
| Fat | 24.6 g |
| Saturated fat | 14 g |
| Trans fat | 0 g |
| Cholesterol | 52.6 mg |
| Carbs | 52.6 g |
| Sugars | 42.1 g |
| Added sugars | 33.3 g |
| Fiber | 1.8 g |
| Protein | 3.5 g |
| Salt | 0.17 g |
| Sodium | 70.2 mg |
| Calcium | 52.6 mg |
| Vitamin D | 0.35 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.