Ingredients
part skim mozzarella 53.8% , flour 23.1% , egg 11.5% , water 5.8% , yeast 2.9% , sugar 0.4% , salt 0.4% , SALAD OIL 0.4% , whole egg 0.4% , black pepper 0.4% , garlic 0.3% , parsley 0.2% , paprika 0.2%
Nutrition · per 100 g
| Energy | 306 kcal |
| Fat | 10.6 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 106 mg |
| Carbs | 24.8 g |
| Sugars | 0.88 g |
| Fiber | 0.9 g |
| Protein | 14.2 g |
| Salt | 0.99 g |
| Sodium | 398 mg |
| Calcium | 354 mg |
| Iron | 0.64 mg |
| Vitamin A | 26.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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