Nutrition · per 100 g

Energy	500 kcal
Fat	21.4 g
Saturated fat	10.7 g
Cholesterol	0 mg
Carbs	75 g
Sugars	0 g
Fiber	7.1 g
Protein	1.8 g
Salt	1.2 g
Sodium	464 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.