Ingredients
water 53.3% , WHITE MEAT CHICKEN 23.3% , pea 11.7% , carrot 5.8% , self-rising flour 2.9% , milk 1.5% , HALF and HALF 0.7% , fresh cream 0.4% , butter 0.2% , CHICKEN BASE 0.1% , CONTAINS 2% and LESS OF WHEY PROTEIN CONCENTRATE 0.0% , wheat starch blend 0.0% , garlic 0.0% , onion 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 119 kcal |
| Fat | 5.8 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 11.1 g |
| Sugars | 0.88 g |
| Fiber | 0.9 g |
| Protein | 6.2 g |
| Salt | 1.1 g |
| Sodium | 425 mg |
| Calcium | 66 mg |
| Iron | 0.8 mg |
| Vitamin A | 531 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.