Ingredients
egg white 53.8% , potato starch 23.1% , brown rice flour 11.5% , White rice flour 5.8% , canola oil 2.9% , sugar 1.4% , egg 0.7% , yeast 0.4% , vegetable glycerin 0.2% , E415 0.1% , salt 0.0% , E471 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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