Nutrition · per 100 g

Energy	571 kcal
Fat	38.1 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	50 g
Sugars	4.8 g
Added sugars	0 g
Fiber	0 g
Protein	7.1 g
Salt	2.4 g
Sodium	976 mg
Potassium	1380 mg
Calcium	71.4 mg
Iron	1.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.