Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 35.3 g |
| Saturated fat | 8.8 g |
| Carbs | 44.1 g |
| Sugars | 20.6 g |
| Fiber | 8.8 g |
| Protein | 14.7 g |
| Salt | 0.7 g |
| Sodium | 279 mg |
| Potassium | 197 mg |
| Calcium | 147 mg |
| Iron | 2.9 mg |
| Vitamin D | 2.9 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.