Ingredients
tomato 58.3% , onion 20.8% , cider vinegar 10.4% , sugar 5.2% , salt 1.3% , spice 3.9%
Nutrition · per 100 g
| Energy | 91 kcal |
| Fat | 0 g |
| Carbs | 18.2 g |
| Sugars | 18.2 g |
| Protein | 0 g |
| Salt | 2.6 g |
| Sodium | 1045 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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