Ingredients
YELLOW MUSTARD 58.3% , vinegar 20.8% , sugar 10.1% , jalapeno pepper 5.4% , flour 2.7% , water 2.7%
Nutrition · per 100 g
| Energy | 110 kcal |
| Fat | 1.3 g |
| Carbs | 26.6 g |
| Sugars | 20.1 g |
| Fiber | 2 g |
| Protein | 2.6 g |
| Salt | 1.3 g |
| Sodium | 528.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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