Ingredients

jalapeno pepper 75.0% , pepper jack 25.0%

Nutrition · per 100 g

Energy	214 kcal
Fat	16.1 g
Saturated fat	8.9 g
Trans fat	0 g
Cholesterol	36 mg
Carbs	3.6 g
Sugars	0 g
Fiber	0 g
Protein	10.7 g
Salt	2.1 g
Sodium	857 mg
Calcium	357 mg
Iron	1.3 mg
Vitamin A	428.7 µg
Vitamin C	4.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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