Ingredients

bacon 75.0% , cheddar 25.0%

Nutrition · per 100 g

Energy	464 kcal
Fat	39.3 g
Saturated fat	17.9 g
Trans fat	0 g
Cholesterol	107 mg
Carbs	3.6 g
Sugars	0 g
Fiber	0 g
Protein	28.6 g
Salt	3.4 g
Sodium	1357 mg
Calcium	357 mg
Iron	0 mg
Vitamin A	214.2 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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