Ingredients
flour 57.1% , water 21.4% , soya oil 10.7% , sugar 2.8% , yeast 2.8% , salt 1.3% , sea salt 3.9%
Nutrition · per 100 g
| Energy | 389 kcal |
| Fat | 8.3 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.2 g |
| Sugars | 5.6 g |
| Fiber | 0 g |
| Protein | 11.1 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Calcium | 0 mg |
| Iron | 4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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