Ingredients
flour 54.5% , water 22.7% , soya oil 11.4% , sugar 2.8% , olive oil 2.8% , sundried tomatoes 2.8% , yeast 1.5% , sea salt 0.6% , red bell pepper 0.5% , basil 0.2% , natural flavouring 0.2%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 11.1 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 5.6 g |
| Fiber | 5.6 g |
| Protein | 11.1 g |
| Salt | 1.1 g |
| Sodium | 444 mg |
| Calcium | 0 mg |
| Iron | 4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 13.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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