Ingredients
tomato concentrate 54.5% , water 22.7% , onion 11.4% , sugar 5.4% , olive oil 3.0% , celery 1.5% , bell pepper 0.8% , spice 0.4% , garlic 0.2% , basil 0.1% , fennel seed 0.1%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 2.4 g |
| Saturated fat | 0.39 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.6 g |
| Sugars | 10.7 g |
| Fiber | 1 g |
| Protein | 1.9 g |
| Salt | 1 g |
| Sodium | 418 mg |
| Calcium | 0 mg |
| Iron | 0.7 mg |
| Vitamin A | 145.8 µg |
| Vitamin C | 5.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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