Ingredients
water 51.8% , lentils 24.1% , celery 12.1% , carrot 6.0% , tomato paste tuscan style chicken base 3.0% , chicken broth 1.5% , sea salt 0.8% , white cooking wine white wine 0.4% , salt 0.2% , chicken fat 0.1% , onion 0.0% , yeast extract 0.0% , garlic 0.0% , garlic 0.0% , potato flour 0.0% , carrot 0.0% , onion 0.0% , spice 0.0% , including turmeric onions 0.0% , chicken fat 0.0% , Purée de carotte 0.0% , chicken bone broth 0.0% , sea salt 0.0% , onion 0.0% , parsnip 0.0% , celery puree 0.0% , E415 0.0% , roasted garlic puree white pepper 0.0%
Nutrition · per 100 g
| Energy | 55.1 kcal |
| Fat | 0.99 g |
| Saturated fat | 0.22 g |
| Trans fat | 0 g |
| Cholesterol | 1.1 mg |
| Carbs | 8.8 g |
| Sugars | 0.66 g |
| Added sugars | 0 g |
| Fiber | 1.5 g |
| Protein | 3.3 g |
| Salt | 0.72 g |
| Sodium | 289 mg |
| Potassium | 130 mg |
| Calcium | 17.6 mg |
| Iron | 0.84 mg |
| Vitamin D | 0.04 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.