Nutrition · per 100 g

Energy	161 kcal
Fat	8.9 g
Saturated fat	2.2 g
Trans fat	0 g
Cholesterol	80.4 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	19.6 g
Salt	0.21 g
Sodium	84.8 mg
Potassium	0 mg
Calcium	0 mg
Iron	0.89 mg
Vitamin A	12.5 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.