Ingredients
wholemeal oat 53.1% , tapioca fiber 23.4% , chocolate chunk 11.7% , raisin 5.9% , E968 2.9% , tapioca 1.5% , sunflower oil 0.7% , vegetable glycerin 0.4% , cane sugar 0.2% , flax seed 0.1% , natural flavouring 0.0% , pea protein 0.0% , sunflower lecithin 0.0% , E414 0.0% , sea salt 0.0% , E500ii 0.0%
Nutrition · per 100 g
| Energy | 361 kcal |
| Fat | 11.1 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 69.4 g |
| Sugars | 16.7 g |
| Fiber | 19.4 g |
| Protein | 5.6 g |
| Salt | 0.59 g |
| Sodium | 236 mg |
| Calcium | 56 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.