Ingredients
flour 57.1% , sugar 14.3% , unsalted butter 14.3% , almond 7.1% , egg 3.6% , sea salt 0.4% , pure vanilla extract 3.2%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 23.2 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 68 mg |
| Carbs | 57.1 g |
| Sugars | 28.6 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Calcium | 0 mg |
| Iron | 1.9 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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