Nutrition · per 100 g

Energy	669 kJ
Energy	160 kcal
Fat	6 g
Saturated fat	1.5 g
Carbs	26 g
Sugars	15 g
Fiber	2 g
Protein	1 g
Salt	0.18 g
Sodium	70 mg
Potassium	110 mg
Calcium	10 mg
Iron	0.4 mg
Vitamin C	15 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.