Ingredients
water 50.0% , whole wheat flour 30.0% , wheat flour 10.0% , potato flakes 5.0% , potato starch 2.5% , salt 0.6% , rice flour 0.6% , Preservative 0.6% , Acidity regulator 0.3% , flavouring 0.3%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 0.42 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 29.2 g |
| Sugars | 0.83 g |
| Fiber | 1.7 g |
| Protein | 3.3 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.