Ingredients
water 52.9% , rice flour 23.5% , tapioca flour 11.8% , soya oil 5.9% , sugar 2.9% , potato flour 1.5% , salted butter 0.7% , yeast 0.4% , baking powder 0.2% , salt 0.1% , psyllium 0.0% , oregano 0.0% , thyme 0.0% , sage 0.0% , marjoram 0.0% , basil 0.0% , rosemary 0.0%
Nutrition · per 100 g
| Energy | 426 kcal |
| Fat | 13.1 g |
| Saturated fat | 4.1 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 70.5 g |
| Sugars | 8.2 g |
| Fiber | 3.3 g |
| Protein | 4.9 g |
| Salt | 1.9 g |
| Sodium | 754 mg |
| Calcium | 33 mg |
| Iron | 0.59 mg |
| Vitamin A | 49.2 µg |
| Vitamin C | 7.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.