Ingredients

kelp stock 66.7% , VEGETABLE STOCK FLAVOR 16.7% , mushroom powder 16.7%

Nutrition · per 100 g

Energy	2 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	0.41 g
Sugars	0 g
Fiber	0 g
Protein	0.41 g
Salt	0.37 g
Sodium	147 mg
Potassium	23 mg
Calcium	3 mg
Iron	0 mg
Magnesium	3 mg
Vitamin A	12.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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