Ice cream
Ingredients
whole milk 55.0% , chocolate coating 22.5% , cream 11.3% , sugar 5.6% , almond 2.8% , hazelnut paste 1.4% , cocoa paste processed with alkali 0.7% , skimmed milk powder 0.4% , Stabiliser 0.2% , sea salt 0.2%
Nutrition · per 100 g
| Energy | 387 kcal |
| Fat | 30.7 g |
| Saturated fat | 18.7 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 25.3 g |
| Sugars | 21.3 g |
| Fiber | 1.3 g |
| Protein | 4 g |
| Salt | 0.18 g |
| Sodium | 73 mg |
| Calcium | 107 mg |
| Iron | 0.48 mg |
| Vitamin A | 80.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.