Ingredients
Snickerdoodle cookie enriched wheat flour 52.9% , cane sugar 9.3% , butter 9.3% , cage-free eggs 9.3% , rice syrup 9.3% , grape juice 4.9% , cinnamon 2.4% , salt 0.1% , E500ii 0.1% , strawberry ice cream milk 0.1% , cream 0.1% , cane sugar 0.1% , skimmed milk 0.1% , strawberry puree 0.1% , E412 0.1% , E410 0.1% , E414 1.7%
Nutrition · per 100 g
| Energy | 293 kcal |
| Fat | 13.3 g |
| Saturated fat | 8.7 g |
| Trans fat | 0.33 g |
| Cholesterol | 43 mg |
| Carbs | 38.7 g |
| Sugars | 18.7 g |
| Fiber | 2 g |
| Protein | 4 g |
| Salt | 0.17 g |
| Sodium | 67 mg |
| Potassium | 95 mg |
| Calcium | 55 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.