Ingredients
Low fat cream cheese 50.9% , whey 24.5% , salt 0.6% , Modified starch 0.6% , Stabiliser 0.6% , antioxidant superfood mix 0.6% , blueberry 0.6% , sugar 0.6% , E330 0.6% , natural flavouring 0.6% , elderberry juice concentrate 0.6% , sunflower oil 0.6% , pumpkin seed 0.6% , pretzels 0.6% , fortified wheat flour 0.6% , corn syrup 0.6% , vegetable oil 0.6% , salt 0.6% , E500ii 0.6% , yeast 0.6% , Veggie sticks 0.6% , taro 0.6% , purple sweet potato 0.6% , green bean 0.6% , canola oil 0.6% , maltose dextrin 0.6% , sea salt 0.6% , bagel chips 0.6% , E375 0.6% , reduced iron 0.6% , thiamin mononitrate 0.6% , E101 0.6% , folic acid 0.6% , sunflower oil 0.6% , canola oil 0.6% , cane sugar 0.6% , wheat gluten 0.6% , sea salt 0.6% , and LESS THAN 2% OF THE FOLLOWING 0.6% , yeast 0.6% , barley malt flour 0.6% , E392 0.6% , E300 0.4% , natural corn cereal 0.2% , oat 0.1% , whole grain oat bran 0.1% , sugar 0.0% , Maize bran 0.0% , modified corn starch 0.0% , corn syrup 0.0% , salt 0.0% , E339iii 0.0% , Vitamin E 0.0%
Nutrition · per 100 g
| Energy | 348 kcal |
| Fat | 13.4 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 50 g |
| Sugars | 17.9 g |
| Fiber | 3.6 g |
| Protein | 8.9 g |
| Salt | 1.2 g |
| Sodium | 473 mg |
| Calcium | 89 mg |
| Iron | 4 mg |
| Vitamin A | 267.9 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.