Ingredients

date 100.0%

Nutrition · per 100 g

Energy	54 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	13 g
Sugars	13 g
Fiber	0 g
Protein	0 g
Salt	0.03 g
Sodium	10 mg
Potassium	525 mg
Calcium	50 mg
Magnesium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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