Nutrition · per 100 g

Energy	357.1 kcal
Fat	10.7 g
Saturated fat	0 g
Carbs	53.6 g
Sugars	3.6 g
Fiber	17.9 g
Protein	25 g
Salt	1.2 g
Sodium	464.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.