Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 17.9 g |
| Saturated fat | 5.4 g |
| Trans fat | 5.4 g |
| Cholesterol | 35.7 mg |
| Carbs | 10.7 g |
| Sugars | 3.6 g |
| Added sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 2 g |
| Sodium | 786 mg |
| Potassium | 300 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.