Ingredients
cream cheese 75.0% , chives 25.0%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 20.9 g |
| Saturated fat | 11.6 g |
| Trans fat | 0 g |
| Cholesterol | 70 mg |
| Carbs | 4.7 g |
| Sugars | 2.3 g |
| Fiber | 0 g |
| Protein | 4.7 g |
| Salt | 0.49 g |
| Sodium | 198 mg |
| Calcium | 93 mg |
| Iron | 0.84 mg |
| Vitamin A | 697.8 µg |
| Vitamin C | 20.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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