The belgian waffle with an american twist
Ingredients
wheat flour 55.0% , Margarine 22.5% , sugar 11.3% , egg 5.6% , water 2.8% , nib sugar 1.4% , natural blueberry flavouring 0.7% , yeast 0.4% , baking powder 0.2% , contains less than 2% natural flavors and enzymes 0.2%
Nutrition · per 100 g
| Energy | 391 kcal |
| Fat | 15.6 g |
| Saturated fat | 7 g |
| Monounsaturated fat | 5.5 g |
| Polyunsaturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 39 mg |
| Carbs | 54.7 g |
| Sugars | 25 g |
| Fiber | 1.6 g |
| Protein | 4.7 g |
| Salt | 0.49 g |
| Sodium | 195 mg |
| Calcium | 31 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.