Ingredients
bacon 50.0% , onion 25.0% , cider vinegar 12.5% , brown sugar 6.3% , lemon juice 3.1% , black pepper 1.6% , fennel seed 0.8% , WHOLE 0.4% , salt 0.2% , fennel seed 0.1% , GROUND 0.0% , garlic 0.0% , E150a 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 25 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 10.7 g |
| Sugars | 10.7 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 2.2 g |
| Sodium | 893 mg |
| Calcium | 71 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 21.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.