Nutrition · per 100 g

Energy	87.5 kcal
Fat	2.9 g
Saturated fat	1.7 g
Carbs	12.9 g
Sugars	12.5 g
Fiber	0 g
Protein	3.3 g
Salt	0.15 g
Sodium	58.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.