Ponytail Radish
Jongga
0852320000280
Ingredients
radish 54.5% , RICE PASTE 22.7% , garlic 11.4% , korean leek 5.7% , red bell pepper 2.8% , kelp base sauce 1.4% , salt 0.7% , fermented anchovy sauce 0.4% , fermented shrimp sauce 0.2% , lactic ferments 0.1% , ginger 0.1%
Nutrition · per 100 g
| Energy | 35.3 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7 g |
| Sugars | 3.5 g |
| Added sugars | 0 g |
| Fiber | 3.5 g |
| Protein | 3.5 g |
| Salt | 2.1 g |
| Sodium | 847 mg |
| Potassium | 321 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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