Almond fluffbutter brownie batter
Ingredients
almond 55.0% , PROTEIN BLEND 22.5% , canola oil 11.3% , E967 5.6% , palm oil 2.8% , cocoa processed with alkali 1.4% , natural flavouring 0.7% , sea salt 0.3% , monk fruit 0.2% , stevia 0.2%
Nutrition · per 100 g
| Energy | 562 kcal |
| Fat | 40.6 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.9 g |
| Sugars | 3.1 g |
| Polyols | 6 g |
| Fiber | 6.2 g |
| Protein | 31.3 g |
| Salt | 0.58 g |
| Sodium | 234 mg |
| Calcium | 125 mg |
| Iron | 5.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.