Ingredients
mayonnaise 50.0% , buttermilk 25.0% , ketchup 12.5% , blue cheese 6.3% , Cultured skim milk 3.1% , ranch seasoning mix 1.6% , cider vinegar 0.8% , garlic 0.8%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 36.7 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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