Ingredients
ingredients 53.8% , barley malt flour 23.1% , E375 11.5% , iron 5.8% , thiamin mononitrate 2.9% , E101 1.4% , folic acid 0.7% , sugar 0.4% , unsalted butter 0.2% , egg 0.1% , almond 0.0% , contains less than 2% of reduced sodium baking powder 0.0% , CALCIUM ACID PYROPHOSPHATE 0.0%
Nutrition · per 100 g
| Energy | 484 kcal |
| Fat | 19.4 g |
| Saturated fat | 9.7 g |
| Trans fat | 0 g |
| Cholesterol | 97 mg |
| Carbs | 64.5 g |
| Sugars | 25.8 g |
| Fiber | 3.2 g |
| Protein | 9.7 g |
| Salt | 1.1 g |
| Sodium | 425.7 mg |
| Calcium | 129 mg |
| Iron | 3.5 mg |
| Vitamin A | 193.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.