Nutrition · per 100 g

Energy	123.1 kcal
Fat	3.5 g
Saturated fat	0.38 g
Carbs	19.2 g
Sugars	1.5 g
Fiber	4.6 g
Protein	6.2 g
Salt	0.58 g
Sodium	230.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.