Nutrition · per 100 g

Energy	175.9 kcal
Fat	8.3 g
Saturated fat	5.6 g
Carbs	24.1 g
Sugars	16.7 g
Protein	7.4 g
Salt	0.27 g
Sodium	106.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.