Nutrition · per 100 g

Energy	177.6 kcal
Fat	14 g
Saturated fat	9.3 g
Carbs	81.3 g
Sugars	68.2 g
Fiber	0.93 g
Protein	4.7 g
Salt	0.22 g
Sodium	88.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.