Food bar
Ingredients
date 53.6% , walnut 23.2% , pecan nut 11.6% , agave syrup 5.8% , hemp seed 2.9% , oat flakes 1.5% , hemp protein 0.7% , flax seed 0.4% , direct coconut flakes 0.2% , whole rice protein 0.1% , spirulina 0.0% , vanilla 0.0% , sea salt 0.0% , peanut 0.0%
Nutrition · per 100 g
| Energy | 420 kcal |
| Fat | 22 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 36 g |
| Fiber | 8 g |
| Protein | 12 g |
| Salt | 0.4 g |
| Sodium | 160 mg |
| Potassium | 300 mg |
| Calcium | 40 mg |
| Iron | 0.72 mg |
| Vitamin A | 240 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.