Nutrition · per 100 g
| Energy | 1840 kJ |
| Energy | 440 kcal |
| Fat | 26 g |
| Saturated fat | 16 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 54 g |
| Sugars | 40 g |
| Added sugars | 2 g |
| Fiber | 10 g |
| Protein | 6 g |
| Salt | 0.57 g |
| Sodium | 230 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.