Ingredients
beef 59.3% , vinegar 20.3% , contains 2% and less of 1.7% , black pepper 1.7% , white pepper 1.7% , garlic 1.7% , coriander 1.7% , clove 1.7% , nutmeg 1.7% , rosemary 1.7% , green tea 6.4%
Nutrition · per 100 g
| Energy | 280.7 kcal |
| Fat | 7.1 g |
| Saturated fat | 3.6 g |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 57.1 g |
| Salt | 3.5 g |
| Sodium | 1392.9 mg |
| Iron | 3.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.