Ingredients
water 53.3% , distilled vinegar 23.3% , carrot juice 11.7% , tomato concentrate 5.8% , sea salt 1.0% , piquin pepper powder 1.0% , sugar 1.0% , guajillo chili 1.0% , chili de arbol powder 0.9% , spice 0.5% , onion 0.2% , aji amarillo powder 0.1% , mustard 0.1% , E415 0.0% , E300 0.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Vitamin A | 1200 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.