Ingredients
wheat flour 55.0% , confectioner's sugar 22.5% , sugar 11.3% , unsalted butter 5.6% , egg 2.8% , vanilla extract 1.4% , water 0.7% , baking powder 0.4% , natural colours 0.2% , egg white 0.2%
Nutrition · per 100 g
| Energy | 465 kcal |
| Fat | 16.3 g |
| Saturated fat | 9.3 g |
| Trans fat | 0 g |
| Cholesterol | 58 mg |
| Carbs | 72.1 g |
| Sugars | 44.2 g |
| Fiber | 0 g |
| Protein | 4.7 g |
| Salt | 0.23 g |
| Sodium | 93 mg |
| Calcium | 47 mg |
| Iron | 2.5 mg |
| Vitamin A | 139.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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