Roasted Hatch Verde Salsa
0852666005017
Ingredients
TOMATILLOS 55.6% , onion 22.2% , hatch peppers 11.1% , garlic 5.6% , jalapeno pepper 2.8% , coriander leaf 1.4% , serrano peppers 0.7% , lime juice 0.3% , spice 0.3%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 3.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 0 g |
| Salt | 1.8 g |
| Sodium | 700 mg |
| Potassium | 233 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 30 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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